How to make delicious food?
Published:
2022-10-19 16:36
Source:
For those who love cooking
The temperature of cooking is the key to determining whether a delicacy is delicious
You must have met a cooking fire burning
The fire is low, and the food is not cooked
How to use all kinds of heat to make delicious food
Let Deli tell you the answer
Know the fire
Generally speaking, there are three types of fire
Big fire, medium fire, small fire
Fire cooking rules
The fire is also called vigorous fire
It is applicable to such cooking methods as stir frying and instant boiled pork steaming
Food that needs to be cooked with high fire
The texture is mostly tender, smooth and refreshing
It can quickly heat food materials when cooking in a big fire
Lock the gravy, make the texture more firm, and the taste more tender
More suitable for cooking meat ingredients
Besides meat, stir fried cabbage and other vegetables
Stir frying over high fire can not only make the taste more crisp and tender
It can also maintain the bright color of vegetables
More appetites
Medium fire cooking rules
Medium fire is the legendary slow fire
Slow fire plays a very important role in frying, cutting, etc
Can play its role
Fried fish with mild fire can avoid the situation of external scorching and internal scorching
It can also protect the original taste of food
Similarly, on fried food
Medium fire is the best partner
It can ensure that the food is heated evenly and cooked quickly
It can also avoid embarrassing scenes
Another nice reminder:
After frying in medium heat
Deep frying with hot oil will make the fried food crispy
Low fire cooking rules
Small fire, also known as light fire, is essential in cooking processes such as stewing and pot cooking
Slow simmering on low heat can let the heat seep into the ingredients
Make it soft and ripe
Therefore, it is used for stewing such dishes as braised ribs and beef
Small fire is a wonderful cooking partner
For families who love soup
The soup can be more delicious and tasty if you choose to cook it on a small fire
Chinese cuisine is broad and profound
The cooking of many dishes requires the combination of three kinds of firepower
If you want to experience more accurate cooking temperature
Select Deli integrated cooker
4.2KW super firepower level I energy efficiency
It can also precisely control the multi gear adjustment of fire power
Capable of easily controlling multiple fire changes
The big fire is strong enough, the medium fire is strong enough, and the small fire is stable enough
It can meet the needs of various cooking temperatures
Concentrated and swift fire
Food is heated more evenly
The dishes are so fresh, tender and smooth
Low altitude, near oil smoke, not on the face
Deli's unique fully closed oil circuit and grease separation system
Only smoke but not oil
Completely centralized oil recovery
Green and environmentally friendly
Deli integrated stove combining science and technology with environmental protection
Let you cook without fuss
Enjoy a wonderful cooking experience
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